Modern Diner, Global Fare
The Mockingbird is an elevated, modern diner drawing inspiration from that of a classic diner, offering comfort foods creatively executed with a global spin. While the restaurant remains casual and relaxed, reminiscent of an American diner, the dishes are carefully crafted and artfully presented. At the helm is acclaimed culinary duo Brian Riggenbach and Mikey Corona as Partner/Executive Chef and Partner/General Manager respectively. We're a chic diner serving classic American comfort food with a global spin, also offering cocktails, in a hip space.