Morph Hospitality Group, established in 2016, is the team behind the popular Chauhan Ale & Masala House in Nashville, Tennessee.

Founding partners include Chef Maneet Chauhan, Chauhan’s husband and Chief Executive Officer Vivek Deora, Chief Investment Officer Moni Advani, Chief Financial Officer Kevin Woods and Managing Partner Arjun Meherish. The group also includes London Parfitt as Director of Design.

NOW open: tansuo and the mockingbird



our restaurants 

Meaning ‘to explore’ in Cantonese, Tansuo serves as an exploration of contemporary Chinese cuisine reminiscent of China's night markets and traditional street fare. Tapped by Chef Maneet Chauhan, Executive Chef Chris Cheung brings his acclaimed expertise and familial heritage in Asian cuisine to curate a menu filled with dishes using humble ingredients presented in an extraordinary way. 

121B 12th Avenue North
Nashville, TN 37203


Chauhan Ale & Masala House is devoted to creating a unique dining experience in Nashville, Tennessee’s bustling food scene. Co-owner and Executive Chef Maneet Chauhan’s Indian roots, zest for travel and affection for Southern cuisine have beautifully collided to offer a menu featuring globally influenced Indian cuisine that highlights aspects of the culinary scene not only in Mumbai or New Delhi, but Nashville as well, perfectly combining Indian fare with traditional Southern dishes. 

123 12th Avenue North
Nashville, TN 37203


The Mockingbird is an elevated, modern diner drawing inspiration from that of a classic diner, offering comfort foods creatively executed with a global spin. While the restaurant remains casual and relaxed, reminiscent of an American diner, the dishes are carefully crafted and artfully presented. At the helm is acclaimed culinary duo Brian Riggenbach and Mikey Corona as Partner/Executive Chef and Partner/General Manager respectively.

121A 12th Avenue North
Nashville, TN 37203



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Our Office

125 12th Avenue North
Nashville, Tennessee 37204
P: 615-256-6774


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